Le Pigeonnier du Perron offers you an authentic cuisine in a charming and unique environment.
To start the day off right, come and enjoy our breakfast buffet.
Is served from 7 am ( monday to friday) 7:45 am ( saturday and sunday) to 10:00 am.
You can take it oin our room, in your rool or on our terrace.
Consists of :
- Hot beverages ( coffee, tea, infusion, chocolate)
- Cold Beverage : pur orange juice, apple juice, milk
- Brekafast pastries and sourdough bread from village bakery
- Organic butter, local cheese and yoghurt
- Organic muesli
- Organic jam, compote, fresh seasonal fruits
- Meat products ( upon reques)
- Homemade cake
We offer authentic, original and qualitative cuisine, combined with the modernity of fast service.
We welcom you from 14 to 45 people from monday to saturday oon, only by reservation.
For prefessional or festive Events
Corporate meal, family meal, birthay, baptism, communion, wedding, retirement, etc.
For Example :
- Salmon and leek croustade
- Grilled duck breast, green pepper
- Cheese plate
- Pièce Montée
- Hot drink included
- Products from vegetable garden
- Local and organic products
- Artisanal walnut oil ( 86530 Availles)
- Honey beekeeper harvesting ( 86 530 Availles)
- Chicken and guinea fowl farmers
- Trout, salmon, brook ( Chauvigny)
To end the day, hotel residents can come and eat at the Pigeonnier du Perron.
From monday to friday included,
The meal is served from 7 to 8.15 pm.
You have the choice between 3 starters, 3 main courses and 4 desserts.
Starter + Main dish or Main dish + Dessert : 25 Euros
Starter + Main dish + Dessert : 30 Euros